Grill Power: Everything you need to know to make delicious, healthy meals on your Indoor Electric Grill Books,discount prices 1928998372,

	Grill Power: Everything you need to know to make delicious, healthy meals on your Indoor Electric Grill by Holly Rudin-Braschi
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Product Details Binding Paperback Dewey Decimal Number 641.76 EAN 9781928998372 ISBN 1928998372 Manufacturer Atria Books/Beyond Words Number Of Items 1 Number Of Pages 288 Publication Date September 01, 2000 Publisher Atria Books/Beyond Words Availability Usually ships in 24 hours Product Description This menu cookbook from Holly Rudin-Braschi is the first ever written specifically for electric tabletop grills and provides everything the home cook needs to make delicious and healthy meals using their particular type of indoor grill. Beginning with the basics of all types of tabletop grills on the market and the special techniques used for each one, GRILL POWER goes on to cover a broad range of dishes, from burgers and steaks to seafood and vegetables. Each menu includes grill times for each type of grill, a menu game plan, estimates of total prep and cooking time, informative and entertaining 'cook's notes', nutritional breakdown, and more! This menu cookbook from Holly Rudin-Braschi is the first ever written specifically for electric tabletop grills and provides everything the home cook needs to make delicious and healthy meals using their particular type of indoor grill. Beginning with the basics of all types of tabletop grills on the market and the special techniques used for each one, GRILL POWER goes on to cover a broad range of dishes, from burgers and steaks to seafood and vegetables. Each menu includes grill times for each type of grill, a menu game plan, estimates of total prep and cooking time, informative and entertaining 'cook's notes', nutritional breakdown, and more! Holly Rudin-Braschi has been a professional cooking instructor, certified health fitness and nutrition lecturer, as well as journalist for more than twenty years. Holly is also the creator of Feasting in the Fast Lane(r), a cooking and nutrition lecture series that shows Americans how to achieve their fitness potential through healthy eating and exercise. Holly has been a wellness presenter at many well-known companies, and she develops heart-healthy recipes for food manufacturers and distributors. Holly is a contributing editor to Select Magazine and to the Mori-Nu Tofu Times. For a number of years, she penned a weekly column, 'The Weekly Cook,' for the San Jose Mercury News. As a freelance journalist, her articles on topics such as food, fitness, nutrition, and travel appear in magazines and newspapers nationwide and have been represented by the New York Times News Syndication Services. She worked closely with famed television chef Martin Yan as his personal assistant during the 1990 taping of 28 'Yan Can Cook' shows which aired on PBS. She also appeared weekly on television in Austin, Texas, in a Feasting in the Fast Lane segment which she produced for KXAN-TV's 'Saturday Firstcast.' Holly holds current certifications from the American College of Sports Medicine, Aerobics and Fitness Association of America, Aquatic Exercise Association, and the American Council on Exercise. She has a Bachelors Degree from Vassar College, a Masters Degree from the Manhattan School of Music, and a German certification from Middlebury College in Vermont. In addition, she studied nutrition at California State University at Hayward. Holly Rudin-Braschi currently lives in Northern California. Customers who bought this item also bought George Foreman GRP90WGR Next Grilleration Removable-Plate Grill with 5 Plates, Red 125 Best Indoor Grill Recipes Indoor! Grilling George Foreman's Indoor Grilling Made Easy: More Than 100 Simple, Healthy Ways to Feed Family and Friends George Foreman Omelet Plates for the G5 George Foreman Grill Customer Reviews for: Grill Power: Everything you need to know to make delicious, healthy meals on your Indoor Electric Grill Rating - Great Book for Grilling This book has a lot of good information on portable grills. It contained a lot of things that I did not know that were extremely helpful. After reading this book, I feel that I can use both my George Foreman portable grills easily. Thanks for writing such an informative grilling book. Rating - Easy To Love I can boil water except I usually burn it, so imagine my joy to find a cook book with so many easy to use and tasty ideas. My favorite cooking item is my George Forman grill and everything I have tried so far comes out great.Her varied uses for chicken are most welcome to those of us on special diets or just trying to cut the fat from our diets. The ingredients are easy to assemble and instructions easy to follow. I also gave a copy of this book to my uncle in Missouri. He is a legendary griller. The back yard is his kingdom. He has enjoyed her book and has gotton some great new ideas from it. Thank you Grill ... Read More Rating - 1 star because 0 stars was unavailable! Do listen to the sour grapes reviews. This book is for people looking for meals that you cannot pull together without first shopping at multiple locations to purchase the ingredients. I prefer simple recipes with items I can find in my pantry or pick up on my way home from work. Save your $$$!!!! see more reviews See all books by author Holly Rudin-Braschi

Books : Grill Power: Everything you need to know to make delicious, healthy meals on your Indoor Electric Grill