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Customer Reviews for: Pure Komachi by Kai 6 1/2 Inch Stainless-Steel Vegetable Santoku Knife

  

Rating 2 out of 5 - Only works on some vegetables
I had high hopes for this knife since all my previous knives were cheap. However, it didn't deliver. It is good for slicing things like potatoes or onions, but if a vegetable has a skin, such as a tomato or bell pepper, it does not cut through the skin very well. I ended up getting another knife, and I only use this one on occasion.
Rating 5 out of 5 - Komachi knives are simply THE BEST
I cannot recommend these knives enough. My favorites are this veg knife and the tomato/cheese knife. These are infinitely better than the expensive knives sold at specialty stores. They stay sharper longer and are incredibly lightweight. The tomato knife will yield thinner, more exact slices than you ever thought possible.
Rating 5 out of 5 - Cookallthetime
I'm actually just seeing what others think of a knife my dad bought me because we have a love of good knives and we love to cook. I have fallen in love with this knife because its precision is amazing. I can shave garlic, dice anything, with such accuracy that the work is really gone from the situation. I do sharpen it occassionally as I do with all my knives. I also do not have the complaint about speed that some other posters have -- only because I find that I am not slowed down and I'm not doing things in great bulks. I used to cater and I feel like this knife is a must have for vegetables. I've had it a year, so I can attest to its durability--and I cook almost all meals in a week. Enjoy your purchase if you get it!

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Customer Reviews for Komachi,AB5035,4901601547979,B000288KDE,

Housewares : Pure Komachi by Kai 6 1/2 Inch Stainless-Steel Vegetable Santoku Knife Customer Reviews

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